Kale (Dark) (bunch)


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Kale is a superfood which has a huge amount of vitamin K, as well as significant amounts of vitamin A, C, copper, and manganese. Additionally, they contain decent levels of potassium, calcium, iron, dietary fibre, vitamin B6, omega-3 fatty acids, magnesium, thiamin, niacin, folate, and phosphorus.

Organic produce are free of poisonous pesticides and are grown with natural fertilizers in a sustainable manner which encourages biodiversity and soil and water conservation. Organic fruit and vegetables are significantly higher than store bought produce in antioxidants and phenolic phytonutrients, which preserve your body and prevent disease.

Organically Grown


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